Kuvaus
You are passionate about pastries, eager to learn and a fast-paced worker. Our team is small and our working language is English, thus we would like you to be fluent in it. French language skills and knowledge of the French gastronomy is an asset. If you speak fluent French, English skills are negotiable.
We offer an insight to French pastries and sour dough baking, one-to-one guidance in your work and regular working hours between 6-16. Two consecutive days off in a week. Working place is situated in Limingantulli, Oulu. We require a minimum of two years of experience in the field. We are also willing to hire for oppisopimus if you are interested in studying a new occupation.
We will hire as soon as we find the right person for us! We will consider every application so please do not hesitate to send it in.
Lähde: Työmarkkinatorin asiakastietojärjestelmä
Katso kaikki työpaikat: kaikkityopaikat.fi/tyopaikat